Restaurants are facing a problem they haven't seen since the recession...
The Prestige Diner in New Providence, NJ says adopting the Sarbari...
Recent surveys show 68% of foodservice operators cite “business efficiency” as the main driver of new IT projects. Find out how Sarbari can help you organize all your supplier data, streamline your entire ordering process, and help you operate more efficiently.
According to recent market research, the average restaurant spends over 21 hours per week (per location) ordering and receiving products from their vendors. Our web-based solution can reduce the time your staff spends ordering food and supplies up to 75%.
You know the value of having complete transparency around your entire operation. Sarbari provides easy access to prices from suppliers, real-time analytics, and historical reporting available for management, back-of-the-house staff, and your accounting team.
Using the purchasing software that Sarbari is providing to restaurants just makes sense for my business. I don’t want to waste hours every week reviewing prices and bid sheets from several different suppliers. I want to focus my time on running my business, and the software helps me do that more efficiently, while helping me save money at the same time.
Themis Nissirios, Owner, State Line Diner, Mahwah, NJ
Improve Efficiency. Increase Productivity. See Savings.
Sarbari can show you how.